Lowest cap rate over past 24 months
12 mo avg with 5+ yr lease term
Denny’s restaurants typically range from 4,000 to 5,000 square feet and are located on 0.75 to 1.25-acre parcels, often near highway exits, hotels, or travel corridors. Lease structures are commonly 15- to 20-year NNN or absolute NNN, with 10% rent increases every 5 years, and are often franchisee-operated. Corporate-guaranteed leases are available but less common. Most buildings are freestanding and include full dining room layouts and customer parking.
| Average Sale Price | $2,000,000 - $3,200,000 |
| Average NOI | $140,000 - $220,000 |
| Building SF | 4,000 |
| Lease Term | 15 Years |
| Escalations | 10% Every 5 Years |
| Stock Symbol | NASDAQ:DENN |
Denny’s was founded in 1953 in Lakewood, California, by Harold Butler and Richard Jezak as a donut shop called Danny’s Donuts. It evolved into a 24-hour diner concept by the late 1950s, known for affordable, all-day breakfast and comfort food. Over the decades, Denny’s became a staple of American roadside dining and expanded through franchising. Today, it remains one of the largest full-service family dining chains in the U.S., operating under Denny’s Corporation, a publicly traded company.
National brand recognition with decades of operational history
24-hour model offers stable foot traffic in key locations
Absolute NNN leases with regular rent increases
Ideal for 1031 investors seeking moderate price points
Steady demand from travelers, shift workers, and families
Majority of units are franchise-operated (guarantees vary)
Non-investment-grade credit with modest financials
Casual dining format may limit re-tenanting flexibility
Some older real estate may require capital upgrades
| Founded | 1953 |
| Headquarters | Spartanburg, SC, U.S. |
| Number of Locations | 1,400 |
| Revenue | $456 M |
| Company Website | https://www.dennys.com |
| Key Principal | Kelli Valade |